Thenkuzhal

September 1, 2016 WebZonal 0

Ingredients: Rice flour – 250g, urud powder – 4 tsp, cumin seeds, sesame seeds – each 1 tsp     Method: Mix the ingredients first [VIEW MORE …]

Seedai

September 1, 2016 WebZonal 0

Ingredients: rice flour-500g, grated coconut – 1 cup, red chillie powder – 1 tsp, urud flour – 4 tsp, salt – 1 tsp, sesame seeds [VIEW MORE …]

Omappodi

September 1, 2016 WebZonal 0

Soak omam for 1/2 hour and grind into a very smooth paste. Drain the water completely. Mix gram flour 500g, rice flour – 3 tsp, [VIEW MORE …]

Baadhusha

September 1, 2016 WebZonal 0

Make sugar syrup by mixing 150g sugar with equal amount of water and cooking for about 5 minutes. To 100g of ghee add a pinch [VIEW MORE …]

Somaasi

September 1, 2016 WebZonal 0

Poornam: Grind 1/4 kg Pottu kadalai, 1/4 kg sugar,  5-6 cardomoms(skin removed)  1 cup grated coconut(slightly roasted in a little ghee) into a powder.   [VIEW MORE …]

Poli

September 1, 2016 WebZonal 0

Poornam: Boil gram-dal until half-cooked and drain the water. Add jaggery, grated coconut, cardomom and grind. Make it thick by heating in low heat for [VIEW MORE …]